I have spent the last 5 years having a love-hate relationship with sauerkraut. I want to love it, but I hate it. I tried making my own from scratch, but I don't need one more thing to make from scratch. I tried Bubbies, which was definitely better than mine, but I still had to force myself to eat it. Then one day I threw it onto a hamburger patty with some mayo and sriracha, and YUM! I'm kind of on a jag right now, but this is my new topper for salad. Throw some green lettuce on a plate, top with Spicy Kraut Slaw, add some protein, and voila, instant lunch.
Serves 1
Bubbies sauerkraut (about 1/2 cup scooped from jar with a fork)
Mayonnaise to taste (anywhere from 1 tsp - 1 Tbsp, depending on how much fat you want)
Sriracha Hot Sauce* to taste (I use about 1 tsp)
Mix together. Or just pile on a plate and mix as you eat.
*Yes, I know Sriracha isn't paleo. But it's a very tiny compromise that makes me happy. You know what else isn't paleo? When I'm burned out and don't feel like making mayonnaise so I eat Duke's in all its soybean oil-laden glory. Still better for me than a drive-thru at McD's. Live life and move on!
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